For one night only, we’re joining in with D&D London’s celebration of the new season’s ingredients, The Wild Table campaign, in partnership with Bordeaux wines .
With a selection of delicious autumnal dishes, inspired by our Chef James Hulme, we are offering an exclusive five-course truffle dinner, paired carefully with a selection of wines.
Join us on Tuesday 17th October for a celebration of all things truffle!
We’re also pleased to announce that throughout the Wild Table campaign, D&D have partnered with Action Against Hunger and we will be donating £1 from every bill to charity.
Advance booking is recommended. Spaces are limited, you can book your space here!