a D&D London restaurant
The menu at Quaglino's changes regularly with the seasons. We work hard to build strong relationships with small- to medium-sized local suppliers, ensuring that our menus are as seasonal and sustainable as possible. Our executive head chef has designed some beautiful menus and the restaurant is open for lunch and for dinner with menus for all to enjoy, every aspect of Quaglino's cuisine.
For great photographs of Quaglino's restaurant and food, see the gallery on our restaurant page.
View a selection of our sample menus below
Quaglino's cocktail bar, with its leather chairs and soft banquettes, offers the perfect lounge setting to enjoy a drink> READ MORE
Our list includes over 160 wines, from traditional French and Italian crus to New World wines> READ MORE
Original super restaurant Quaglino's, from its inception by Giovanni Quaglino in 1929 to its reinvention by Conran in the 1990s> READ MORE
Jonathan comes from Rheims in northern France and trained at the catering school in nearby Soissons> READ MORE
In 2013 Quaglino’s will display a range of work from established names to up and coming new talent> READ MORE